Nutrition
Ingredients
Cabbage*, Cucumber*, Carrot*, Radish*, Goji Berry*, Arugula* or Spinach* (when seasonally available), Pea Shoot*, Sunflower Seed*, Parsley*, Flax Seed*, Seaweed Gomasio* (Sesame Seed*, Sea Salt, Sea Vegetables [Dulse*, Nori, Kombu]), Cilantro*, Mint*
Dressing Ingredients:
Extra Virgin Olive Oil*, Apple Cider Vinegar*, Lemon Juice*, Filtered Water, Garlic*, Dijon Mustard* (Distilled Vinegar*, Water, Mustard Seed*, Sea Salt, Spices*) Himalayan Pink Salt
* ORGANIC
Serving size - 1 bowl (266g)
Servings per container - 1
Calories — 380
Protein — 9g
Sugar — 18g
People are talking
By Salma Ramadan
This salad is pretty good, it tastes like a detox salad. It would be pretty blah without the goji berries. It’s very, very crunchy. The greens taste is really strong, if I ordered it again I would probably let the greens soften a little with the dressing, maybe overnight.