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UR Recipes – January 14, 2011

Collard Wraps

By Neka Pasquale, Founder of Urban Remedy

Are you looking for a delicious raw recipe packed with great nutrition? Look no further: our Collard Wrap recipe is just the thing!

 

Collard Wraps
Author: Urban Remedy
Ingredients
  • 1 collard leaves with ribs removed
  • 1 sheet of raw nori seaweed sheets
  • ¼ cucumber julienned
  • 1 carrot julienned
  • ¼ avocado cut in long pieces
  • ¼ cup raw sesame seeds
  • ¼ teaspoon sea salt
Instructions
  1. Set the nori sheets on a dry cutting board.
  2. Lay collard on top of nori sheet.
  3. On one end place carrots, cucumber, avocado, and sesame seeds.
  4. Drizzle salt over veggies.
  5. Tightly roll the end where veggies are and keep rolling until the leaves are all wrapped up. Eat like a hand roll. You can dip in organic shoyu (soy sauce).
  6. You can also use sprouts, red bell pepper, scallions.

 

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