Pumpkin Pie

Our raw, dairy-free, gluten-free creamy pumpkin pie with cashew cream.

It's what's inside that counts

A seasonal favorite, this pumpkin pie will rival the best of baked pies. Totally raw, gluten-free, and white sugar-free, made with all of the good stuff and none of the bad. A creamy butternut squash filling topped with a perfectly whipped cashew cream on a flaky flax seed crust.

All of our products are organic, gluten-free, dairy-free, and non-GMO.



Coconut Oil*, Coconut Cream* (Filtered Water, Coconut*), Butternut Squash*, Flax Seed*, Yacon Syrup*, Coconut Sugar*, Cashew*, Coconut Nectar*, Ginger Juice*, Sunflower Lecithin, Vanilla Extract*, Cinnamon Powder*, Nutmeg Powder*, Himalayan Pink Salt, Clove Powder*

CONTAINS: Coconut, Cashew


Serving size - 1/2 slice (66g)

Servings per container - 2

Calories — 270

Protein — 3g

Sugar — 9g

Open Nutrition Facts

  • Energy
  • Healthy Fats