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Salads and bowls

Clean, organic and fresh

I feel as good as I eat

Our salads and bowls will satisfy your cravings for flavor while delivering a boost of plant-based nutrition. From a rainbow-colored bowl of organic quinoa with roasted yam, pumpkin seeds, kale, and beet, to our vegan spin on a Caesar salad, you’ll savor every bite. Certified organic, certified non-GMO, gluten-free and low glycemic.

Salads and bowls

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UpBeet Burger Bowl

A gluten and dairy free burger you can feel good about. An umami plant based patty with all the fixings.

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Blissful Belly Bowl

Treat your tastebuds and your microbiome to this flavorful probiotic bowl packed with kale, quinoa, chickpeas and two colorful, refreshing krauts.

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Macro Bowl

This gluten-free quinoa bowl is a hearty, appetite-curbing lunch vibrant in color and texture, and packed with protein. Ready to eat or heats in minutes.

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Soba Noodle Bowl

A gluten-free, buckwheat soba noodle bowl topped with sesame almond sauce that's fiber-rich and promotes healthy digestion. Ready to eat or heats in minutes.

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The Vegan Caesar – Value Size

The perfect sharing size of our fan favorite The Vegan Caesar

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Rainbow Salad – Value Size

Dinner time is easy with this multiserve size of our veggie packed Rainbow Salad

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Organic Southwest Style Chicken Salad

A delicious high protein salad packed with colorful veggies, antibiotic free chicken and southwestern flavors without gluten, dairy or seed oils. Only in Whole Foods Market.

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Organic Chicken Caesar Salad

A high protein salad made with organic antibiotic free chicken and seed cheese to satisfy hunger without gluten or dairy. Only in Whole Foods Market.

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The Vegan Caesar

A healthy plant-based Caesar salad made with seed cheese that's rich in protein and fiber

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Kale Ginger Salad

A colorful kale salad with picked ginger, crunchy almonds, hemp, and sesame dressing

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Rainbow Salad

A colorful, veggie forward salad that's loaded with nutrients to give you energy throughout the day.

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