Asian Kelp Noodle Salad
A clean version of the classic Chinese chicken salad sans chicken. With low-carb kelp noodles and tangy dressing
Black Rice Umeboshi Bowl
Vegan sushi bowl with black rice, fabled to support health and longevity. The perfect mix of pickled ginger, creamy avo, and crunchy seed blend - a UR favorite!
The Vegan Caesar
A healthy plant-based Caesar salad made with seed cheese that's rich in protein and fiber
This gluten-free quinoa bowl is a hearty, appetite-curbing lunch vibrant in color and texture, and packed with protein
Spicy Thai Noodles
A low-glycemic, grain-free, gluten-free noodle salad. Low in calories and rich in flavor. Paleo and Ketogenic diet friendly.
Tabbouleh Hummus Bowl
Mediterranean masterpiece! A refreshing yet hearty gluten-free option you can feel good about.
Veggie Chopped Salad
A crunchy, color-rich, plant-based salad that's chock full of fresh vegetables and dressed with Apple Cider Vinaigrette
For those who love the crunch. Zen out with your favorite flavors of ginger, cilantro and sesame.
A hearty lunch option loaded with vegetables and plant-based proteins that gives you an added boost of energy
A plant-powered roll made with fresh veggies and low carb kelp noodles with a jalapeño ginger sauce for dipping
A plant-based "BLT" wrap that’s rich in nutrients, smoky in flavor, and a guilt-free lunch option
Baked, sustainably-raised salmon that's an excellent protein and omega-3 addition to any of our meals
Mary’s Free-Range Chicken
Hand-pulled, free-range, organic chicken lightly seasoned for a lean protein addition to any of our salads or bowls
Apple Cider Vinaigrette
Our Apple Cider Vinaigrette is a healthy boost that adds a bit of tang to your salad greens
Cilantro Ginger Vinaigrette
Our Cilantro Ginger Vinaigrette is packed with antioxidants to cleanse your body and give your salad a boost of flavor