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UR Recipes – March 15, 2017

Recipe: Mint Cacao Chip Nice Cream

By UrbanRemedy

When Bay Area foodie and home cook Reuel of Food Reuels came to us with a plan to create a decadent nice cream from our Mint Cacao Chip shake, we couldn’t wait to see – and taste! – the results. His delicious dairy-free, gluten-free, refined-sugar-free recipe doesn’t disappoint!

Try an easy make-at-home version of our Mint Cacao Chip Shake

Mint Cacao Chip Nice Cream


1 16 oz. Urban Remedy Mint Cacao Chip Shake

2 frozen bananas

22 oz. full fat culinary coconut milk

2 tsp organic maple syrup

2 tbsp organic dark chocolate chips or cacao nibs (optional)

2 tbsp toasted organic coconut chips (for garnish)


Step 1:

Blend frozen banana and culinary coconut milk.

Step 2:

Combine banana/coconut milk mixture, Urban Remedy Mint Cacao Chip, maple syrup and dark chocolate chips (if using).

Step 3:

Add mixture to ice cream maker and follow instructions for your ice cream maker. If you don’t have an ice cream maker, place in freezer-safe bowl and put in freezer, stirring every 20 minutes, until desired consistency is reached.

Step 4:

Top with toasted coconut and dark chocolate chips or cacao nibs for extra antioxidants.

Read: What makes cacao one of the planet’s most powerful foods

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