Keto Brunch Bowl

5.00 out of 5 based on 3 customer ratings

High protein and low carb made with wild salmon, pink pickled pasture raised egg, and green goddess dressing.

It's what's inside that counts

Our newest Brunch Bowl is Keto friendly and packed with protein. Wild Alaskan salmon from Fish People, house made pink pickled eggs, and creamy avocado top a chlorophyll rich bed of spinach, drizzled with green goddess dressing.

All of our products are organic, gluten-free, dairy-free, and non-GMO.

Nutrition

Ingredients

Spinach*, Pickled Egg* (Pasture-Raised Egg*, Apple Cider Vinegar*, Beet Juice*, Coconut Sugar*, Himalayan Pink Salt), Avocado*, Cucumber*, Wild Salmon (Wild Alaskan Keta Salmon, Extra Virgin Olive Oil, Sea Salt), Lemon Juice*

Dressing Ingredients:

Extra Virgin Olive Oil*, Filtered Water, Spinach*, Cashew*, Parsley*, Lemon Juice*, Coconut Aminos* (Coconut Tree Sap*, Sea Salt), Apple Cider Vinegar*, Tarragon*, Tamari* (Water, Soybean*, Salt, Alcohol*), Himalayan Pink Salt, Garlic*

CONTAINS: Egg, Coconut, Fish (Salmon), Cashew, Soy

 

* ORGANIC

Serving size - 1 Bowl (267g)

Servings per container - 1

Calories — 370

Protein — 17g

Sugar — 2g

Open Nutrition Facts

  • Anti-Inflammatory
  • Antioxidants
  • Energy
  • Healthy Fats