
Chinese Noodle Salad
A clean version of the classic Chinese chicken salad sans chicken. With low-carb kelp noodles and tangy dressing
Nutrition
Ingredients
Kelp Noodle (Kelp Noodle [Water, Kelp, Sodium Alginate], Filtered Water, Lemon Juice*), Green Leaf Lettuce*, Cabbage*, Carrot*, Seed Blend* (Sunflower Seed*, Almond*, Sesame Seed*), Radish*, Cilantro*, Green Onion*
Dressing Ingredients:
Rice Vinegar*, Sesame Oil*, Extra Virgin Olive Oil*, Coconut Nectar*, Tamari* (Water, Soybean*, Salt, Alcohol*), Himalayan Pink Salt, Ginger*
CONTAINS: Almond, Soy, Coconut
* ORGANIC
Serving size - 1 Bowl (335g)
Servings per container - 1
Calories — 560
Protein — 8g
Sugar — 14g