Veggie Chopped Salad

4.58 out of 5 based on 19 customer ratings

A crunchy, nutrient packed salad full of fresh vegetables, dressed with Apple Cider Vinaigrette, over sprouted red rice

$11.95

It's what's inside that counts

This is plant power at its best. Our Veggie Chopped Salad is made with dark leafy greens, cabbage, roasted sweet potato, cucumber, carrot, vegan chive cheese, and eggplant “bacon” bits tossed together with our homemade Apple Cider Vinaigrette over sprouted red rice. A fresh and healthy indulgence for true salad lovers.

All of our products are organic, gluten-free, dairy-free, and non-GMO.

Nutrition

Ingredients

Cumin Sweet Potato* (Sweet Potato*, Extra Virgin Olive Oil*, Cumin Powder*, Himalayan Pink Salt), Arugula* or Spinach* (when seasonally available), Sprouted Whole Grain Red Rice* (Filtered Water, Red Rice*), Cucumber*, Cabbage*, Carrot*, Chive Vegan Cheese* (Cashew*, Filtered Water, Coconut Oil*, Chive*, Rice Miso* [Rice*, Water, Salt, Alcohol, Koji Culture], Sea Salt, Nutritional Yeast, Cultures), Eggplant Bacon* (Eggplant*, Tamari* [Water, Soybean*, Salt, Alcohol*], Apple Cider Vinegar*, Maple Syrup*, Extra Virgin Olive Oil*, Liquid Smoke [All Natural Liquid Smoke])

Dressing Ingredients:

Extra Virgin Olive Oil*, Apple Cider Vinegar*, Lemon Juice*, Garlic*, Himalayan Pink Salt

CONTAINS: Coconut, Cashew, Soy

* ORGANIC

Serving size - 1 Bowl (301g)

Servings per container - 1

Calories — 410

Protein — 7g

Sugar — 8g

Open Nutrition Facts

  • Energy
  • Healthy Digestion
  • Healthy Fats
  • Low Glycemic

People are talking

3 out of 5

By

I was really excited about this one but it wasn’t spectacular. I had to use a different dressing because the dressing that came with mine was open and just didn’t seem right, so I used a vegan ranch. Also I feel like the cucumbers were just out of place, though I’m not sure if it was because of the cucumbers or the different dressing. Overall, I was underwhelmed.

5 out of 5

By

I have been eating this salad for lunch/dinner for weeks and it never gets boring. It’s absolutely delicious and I order it in bulk at the start to every week! As an added bonus the customer service at urban remedy is truly excellent. They helped get a second shipment out to us when the first was delayed by the fires. 10/10

4 out of 5

By

This was great. Tangy and satisfying. The sweet potato was awesome. Lost one star because that cheese was a bit weird.

4 out of 5

By

I really like this salad, but wish it had less cabbage.

5 out of 5

By

This is my first day on metabolism diet and I am stuffed at lunch. Just ate the chopped salad and could barely finish it! Delicious and very filling! I’m amazed!

3 out of 5

By

I’m grateful that the eggplant “bacon” is packaged separately because ugh, I don’t like it at all (too much liquid smoke).the vegan cheese is not a fave either but the rest of the salad is great, loved it!

3 out of 5

By

I really liked this salad; however, I would recommend leaving off the eggplant bacon.

5 out of 5

By

Holy Wow! I wasn’t sure I’d like this salad because I don’t love smokey favors and I don’t love “chopped salad” generally but WOW! It’s my new favorite. It’s so hearty. And like all the other UR salads you are left feeling nourished vs stuffed. I love you UR!

5 out of 5

By

Really delicious. I was pretty skeptical of the vegan bacon and cheese but was convinced as I finished my last bite!

5 out of 5

By

Wow! The best salad I have ever had. This salad is so filling and just so so delicious!! I wish I could pick this up here on the east coast every day!

5 out of 5

By

I don’t even think this is legal, seriously, how can a salad be this good?!! The cheese is smoky and lovely, almost taste like goat cheese but of course better, and the eggplant bacon adds a nice crunch and brings it all together. Plus it’s extremelt filling and nice sized portion. I added som sunflower seeds just for the heck of it but it’s good on its own.
I’m going on another tangent lol but I’m eating this right now and I feel so energized and so vibrant, seriously I’ve been so ill this past week from my chronic illness and ordered UR for the first time, and gradually I’m feeling so much better, more energized and eefreshed. I wish I could recommend this to all my friends and coworkers in healthcare. The time for change is now and we need to start feeding our patients/caregivers/loved ones healthy plant-based meals!

5 out of 5

By

KILLER vegan salad. The sweet potatoes are so perfect, the smoky vegan cheese is beautiful, and it has a great blend. The dressing is very good. Highly recommend for a satisfying and healthy lunch.

5 out of 5

By

I could eat this bowl every single day. I love the mix of the smokey eggplant bacon, the lemony vinaigrette and the crunchiness of the lettuce and cabbage. It’s my go-to weekday meal, that I am able to pickup at my local Whole Foods!

5 out of 5

By

The best salad I’ve ever had in my life. I could literally eat this every day. The smokey “cheese” just takes everything over the top.

5 out of 5

By

SO Good. I was a little unsure of the “cheese” and eggplant bacon, but it was delicious. Very filling. Will get again.

5 out of 5

By

Currently eating this! The eggplant bacon makes this salad! The sweet potatoes…vegan cheese… mm it’s so good!

5 out of 5

By

This is by far the most delicious salad ever. I could eat this every day! I have never had vegan cheese but wow this is amazing. Eggplant bacon? Outstanding!

5 out of 5

By

The bacon and cheese were fantastic! Overall I’m not a cabbage fun but I think UR does such a great job with their sauces.

5 out of 5

By

Super yummy. Egg plant bacon and vegan cheese – amazing. I suggest you take the dressing out early to form back into a liquid. I also recommend putting in a larger bowl to distribute flavors. Very large portion.

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